Wednesday, June 4, 2008

Spinach Bacon Frittata

This dish was delicious! My picture doesn't do it justice, kinda looks like puke-in-a-pan. I actually made this recipe up all by myself too. Sometimes I get an idea and it works, other times not so much. (Those are the dishes you won't read about:)




Here's what I did: Saute green onions in butter till soft. Add fresh spinach, cut up, cook till wilted. Add cooked bacon pieces and cooked diced potatoes. Stir together to warm through. Whisk 5 eggs and then add to pan. Let sit on med. heat, covered, till cooked through. Add cheese(I used cheddar and mozzarella) on top, about 1 cup, melt. Slice and serve. I served this with fresh tomatoes and it was so yummy!